Dishwasher (by hand)

Kitchen helpers clear tables and clean kitchens, wash dishes, prepare ingredients for cooking and perform other tasks to assist workers who prepare or serve food and beverages.

• cleaning kitchens and food preparation and serving areas;
• assisting chefs and cooks in preparing food by washing, peeling, cutting, measuring and mixing ingredients;
• preparing serving dishes;
• unpacking, checking, weighing and storing delivered supplies in refrigerators, freezers, cupboards or storerooms;
• washing and putting away dishes and kitchen utensils;
• preparing, cooking, baking and heating individual food ingredients.
• Examples of occupations in this unit group:
• Dishwasher (by hand)
• Kitchen helper (non-domestic)
• Worker, kitchen